Mixed vegetable with Cheese

Ingredients:

Cheese 1 cup (cut in cube)

Carrot 1 big (cut in cube)

Pumpkin 1 cup

Cauliflower 1 cup

Green pea ½ cups

Onion leaves ½ cup

Tomato 1 big

Green chilly 4 pieces

Coriander leaves ½ cup

Red chilly powder 1 tsp

Turmeric powder ½ tsp

Cumin powder ½ tsp

Coriander powder ½ tsp

Ginger paste ½ tsp

Garlic paste ½ tsp

Oil ½ cup

Salt-as your taste

Procedure:

Make paste of tomato and keep aside. Wash vegetable and boil until tender. Heat oil in a pan. Fry chopped onion until it become soft. Add all ingredients except vegetable and coriander leave. Stir it and cook until water will separate. Add vegetables and cover it. Cook in medium flame for 5 min.

Add cheese and stir it. Cook in medium flame for 5-7 min. Add coriander leaves and cook in low heat in low heat. Enjoy Mixed vegetable with Cheese with roti, parata luchi or rice.