Mixed vegetable fry

 

Ingredients:

Grated potato 1 cup

Grated carrot 1 cup

Grated green beans 1 cup

Cauliflower 1 cup

Chopped onion 1 cup

Chopped green chilly 1 tsp

Coriander leaves 1 tsp

Turmeric powder 1 tsp

Salt 1 tsp

Oil ½ cup

Procedure:

Wash all vegetables and cut it. Heat oil in a pan. Add onion and green chilly in the pan. After that add all vegetables and turmeric powder and salt in it. Cook for 5 min. Now cover it and again cook for 10/15 min. When all vegetables will be soft turn off the heat. Serve mixed vegetable fry with roti, parata or rice.