Egg with chana dal

Ingredients:

Chana dal 1 cup

Egg 4 pieces

Onion 1 medium

Green chilly 7-8 pieces

Turmeric powder 1 tsp

Cumin powder 1/2 tsp

Coriander powder 1/2 tsp

Ginger paste 1/2 tsp

Garlic paste 1/2 tsp

Oil 4 tsp

Salt-as your taste

Cinnamon sticks 1 piece

Bay leaves 2 pieces

Cinnamon 4 pieces

Procedure:

Boil the eggs. Remove shell and keep aside. Wash dal and add 2 cup water, ¼ of turmeric powder, and ½ of salt and boil until water reduce. Add ¼ tsp turmeric powder and ¼ tsp salt in the egg and mi it. Heat oil and fry the egg until golden. Add onion and green chilly in rest of the oil. Add all ingredients one by one. Fry them in low heat for 2-3 min. Add boiled dal and mix with the spicy. Add 2 cup of water and cover the pan by lid. When water will boil add fried egg

and cover the pan. Cook for 5 min and turn of heat. Now Egg with chana dal is ready for serve.