Vegetable lollipop

Ingredient:

Chopped onion 1/2 cup
Potato 1/2 cup
Cabbage 1 cup
Bean 1/2 cup
Onion 1/3 cup
Barbecue Masala 1 cup
Salt as required
Tomato sas 1 TSP
Coriander leaves 2 TSP
Dhanepata kuci-as required
Peeper powder 1 Tsp
Hot spicy 1 TSP
Carrot in long size for sticks.

Process:

Glend the carrots,mix cauliflower,cabage,bean and boiled potato with it.Now mix chopped onion,green chilli,coriander leaves,corn flower.Again mix all ingredients and make it in shape of lollipop by hand. Put   the carrots which was in length into the lollipop. Sink it in egg and give layer of oil on it. Then keep it in refrigerator.Fry it in heated oil in brown colour. Serve it hot with sass.