Ingredients :
Tempura Flower 1 TSP
Corn Flower 1TSP
Ginger and Garlic paste 1/3 TSP
Water and Oil as required
Corn Flower 1TSP
Ginger and Garlic paste 1/3 TSP
Water and Oil as required
Process :
Mix lemon juice and salt.Marinated it for 20 minutes.Mix all ingredients with tempura flower and make liquid. Sink prawn in it. Fry the prawn in hot oil. Then serve it by arranging.
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